The Tassi company From the magnificent territory of the Montalcino hills rich in history, culture and tradition, unique grapes are born, with a magical flavor, image and mirror of the enchantment of timeless places.
The Tassi company proposes in its wines all the taste of the Tuscan tradition, the aromas and flavors of this ancient land, splendid to tell and unique to experience.
WHY KOSHER CERTIFICATION
More and more companies choose to be Kosher certified to grant the Jewish community and many vegetarians access to food that respects religious and cultural choices.
WHAT WE DO
Andrea Marchesini CEO of Arrival Cosmetics presents its new organic cosmetic products for hair care certified Kosher, Natrue and Vegan at Cosmoprof 2022.
Watch the interview!
Join the thousands of companies in the world that have chosen to be Kosher certified!
Write to IKU to be contacted by a member of our team who will provide you with the details on how to get the certification for your product.
Furthermore, as soon as you send the request you will immediately receive the information material regarding the certification.
KOSHER CERTIFIED COMPANIES IN ITALY
COMPANIES WHO ARE IN THE STAGE OF COMPLETING THE CERTIFICATION PROCESS
COMPANIES THAT HAVE STARTED THE CERTIFICATION PROCESS
Kosher Equals Quality
Market experts agree that the kosher certification reassures the customer because the products are supervised and they satisfy high quality standards.
Team of experts
Get your certificate
It is important to get a Kosher certification as guarantee of product quality for your clients.
In Italy, the number of kosher-certified companies keep growing at a fast pace. IKU is more and more aware of the requirements of the manufacturers applying for the certification, and avails itself of Rabbis who are experts in several sectors of the food industry as well Jewish laws.
IKU certification is synonymous with quality!
KOSHER FOOD EXPERIENCE
PRODUCTION ANALYSIS OF KOSHER FOODS
SECURITY ANALYSIS OF KOSHER FOOD PRODUCTION
– Henry Ford
General manager of IKU over 20 years experience in Kosher Certification
– Chef Rabbi of Israel letter
– Master Program on Food Safety and Kosher ( Master II level ) Sassari University – Italy